Dax Restaurant

Set Lunch Menu

Lunch Menu

Served Tuesday to Friday from 12:30pm and when Ireland is playing at home in a rugby international on a Saturday.

(sample menu)



Roast Pumpkin and Cumin Soup

Radicchio Salad with Poached Pear, Candied Walnut, Green Peppercorn Dressing

Irish Sea Food and Potato Casserole (Castletownbere Co Cork)

Sautéed Shrimps, Chorizo, Celery, Shellfish Bisque


Main Courses

“Fish of the Day”, Pea Purée, Creamy Leeks and Gnocchi

Confit of Duck Leg, Jerusalem Artichoke Purée, Crispy Potato Braised Cabbage and Raisin

Roasted Irish Rump of Lamb (Hugh Fitzpatrick, Ballycullane, Co Carlow) White Beans Sundried Tomato Hummus, Lamb Jus

Mushroom Risotto, Truffle Oil and Aged Parmesan



Apple and Banana Beignet, Cinnamon Sauce and Chocolate Ganache

Honey and Saffron Mousse, Blackberry Coulis

“Caraïbe” Valrhona Creamy Chocolate Tart, Peanut Butter Ice Cream

Selection of Irish & French Cheeses with Condiments (5 Supplement)


Side Orders 4.25 per dish

Baked Potato- Carrots with Honey & Thyme- Sprouts with Smoked Bacon

Lunch Menu

€24.50 – 2 Courses
€29.50 – 3 Courses

Served Tuesday to Friday from 12:30pm
For tables of 6 people or more 12.5% service charge will be added to your bill

Special Opening Days for your Diary

Dax will be open especially for pre-Match Rugby Lunch on:

Date Match KO Time Dax Restaurant
Saturday 25th February 2017 Ireland V France 16:50 Open for Lunch from 12:30pm
Saturday 18th March 2017 Ireland V England 17:00 Open for Lunch from 12:30pm