Dax Restaurant

A La Carte Lunch Menu

A la Carte Lunch Menu

Available Tuesday to Friday for relaxing business lunches in Dublin City
(sample menu)

Starters

Warm Foie Gras, Preserved Violet Artichoke, Roscoff Onion Purée, Root Crumble
19

Iona Farm Courgette Flower Stuffed with Dundalk Bay Lobster, Juniper Lemon Bisque
21

Main Courses

Fillet of Kildare Beef, Braised Beef, Broad Beans and Celeriac
34

Fillet of John Dory, New Season Vegetables, Fregola Sarda, Lobster Sauce
32

A la Carte Lunch is served Tuesday to Friday

Chef Graham Neville