Dax Restaurant

A La Carte Lunch Menu

A la Carte Lunch Menu

Available Tuesday to Friday for relaxing business lunches in Dublin City
(sample menu)

Starters

Irish Crab Meat (Castletownbere, Co Cork) Apple & Celery, Pickled Cucumber, Chili & Ginger Dressing
16.00

Yellow Fin Tuna Tartar, Avocado Purée, Wasabi, Confit Lemon Soy and Ponzu Dressing
15.00

Seared Foie Gras, Rhubarb Compote, Poached Rhubarb, Almond Toasted Brioche
19.00

Main Courses

Braised Veal, Truffle Mash Potato, Spring Onion, Glazed Salsify Braising Jus
28.00

Irish Fillet of Beef, (Winston Byrne Farm, Co Kildare) Caramelised Shallots, Fondant Potato, Bone Marrow Sauce
34.00

Fillet of Halibut, Fennel Confit, Piquillo Pepper Cream, Chickpea Fritter Irish Mussels and Irish Samphire Dressing
29.00

 A la Carte Lunch is served Tuesday to Friday